The Cheese Handbook: Over 250 Varieties Described, with Recipes
(eBook)
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Format
eBook
Language
English
ISBN
9780486161105
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Citations
APA Citation, 7th Edition (style guide)
T.A. Layton., & T.A. Layton|AUTHOR. (2015). The Cheese Handbook: Over 250 Varieties Described, with Recipes . Dover Publications.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)T.A. Layton and T.A. Layton|AUTHOR. 2015. The Cheese Handbook: Over 250 Varieties Described, With Recipes. Dover Publications.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)T.A. Layton and T.A. Layton|AUTHOR. The Cheese Handbook: Over 250 Varieties Described, With Recipes Dover Publications, 2015.
MLA Citation, 9th Edition (style guide)T.A. Layton, and T.A. Layton|AUTHOR. The Cheese Handbook: Over 250 Varieties Described, With Recipes Dover Publications, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | dbb5b743-2cbb-8cb6-dbb1-42bbc079524f-eng |
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Full title | cheese handbook over 250 varieties described with recipes |
Author | layton t a |
Grouping Category | book |
Last Update | 2024-05-24 20:16:15PM |
Last Indexed | 2024-05-25 03:46:42AM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Mar 12, 2023 |
Last Used | Jan 19, 2024 |
Hoopla Extract Information
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