Celiac Disease: A Hidden Epidemic
(eBook)

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Published
HarperCollins, 2020.
Status
Available Online

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Format
eBook
Language
English
ISBN
9780063040984

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Citations

APA Citation, 7th Edition (style guide)

Peter H. R. Green, M. D., Peter H. R. Green, M. D., & Rory Jones|AUTHOR. (2020). Celiac Disease: A Hidden Epidemic . HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Peter H. R. Green, M. D, M. D.|AUTHOR Peter H. R. Green and Rory Jones|AUTHOR. 2020. Celiac Disease: A Hidden Epidemic. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Peter H. R. Green, M. D, M. D.|AUTHOR Peter H. R. Green and Rory Jones|AUTHOR. Celiac Disease: A Hidden Epidemic HarperCollins, 2020.

MLA Citation, 9th Edition (style guide)

Peter H. R. Green, M. D., M. D.|AUTHOR Peter H. R. Green, and Rory Jones|AUTHOR. Celiac Disease: A Hidden Epidemic HarperCollins, 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID011bd4e8-e041-0be2-be11-5e28da1387fc-eng
Full titleceliac disease a hidden epidemic
Authord peter h r green m
Grouping Categorybook
Last Update2024-03-12 20:51:16PM
Last Indexed2024-04-17 23:02:42PM

Book Cover Information

Image Sourcehoopla
First LoadedJun 13, 2023
Last UsedJun 13, 2023

Hoopla Extract Information

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    [synopsis] => The definitive and groundbreaking book on celiac disease that will help people to identify and understand the disease, as well as to learn to cope with it, and avoid further complications

In the U.S., one in every 133 people suffer from Celiac Disease (CD), and 97% of them are undiagnosed. In the case of CD, the body damages or destroys the very mechanism that enables us to digest food. The primary target of injury is the small intestine. The disease is triggered by gluten, the main protein found in wheat, rye and barley. Gluten damages the small intestine so that it is unable to properly absorb nutrients.

Until now, an authoritative and completely accessible guide to CD has never been available. In this user friendly guide, CD specialist Dr. Peter Green and writer Rory Jones help readers identify the symptoms, understand their diagnosis, and cope with the challenges of living with CD. Incredibly comprehensive, this book covers the disease from a medical, dietary, and psychological standpoint, covering all aspects of CD from the varied symptoms and proper diagnostic process to the many related conditions and specific diet. The book also includes appendices on related articles and books of interest, medical contact information, and a list national CD support groups.
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