8 Ways to Prevent Pancreatic Cancer
(eBook)

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Published
Persky Farms, 2016.
Status
Available Online

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Format
eBook
Language
English
ISBN
9780985977252

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Citations

APA Citation, 7th Edition (style guide)

Wayne Persky., & Wayne Persky|AUTHOR. (2016). 8 Ways to Prevent Pancreatic Cancer . Persky Farms.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wayne Persky and Wayne Persky|AUTHOR. 2016. 8 Ways to Prevent Pancreatic Cancer. Persky Farms.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wayne Persky and Wayne Persky|AUTHOR. 8 Ways to Prevent Pancreatic Cancer Persky Farms, 2016.

MLA Citation, 9th Edition (style guide)

Wayne Persky, and Wayne Persky|AUTHOR. 8 Ways to Prevent Pancreatic Cancer Persky Farms, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID596cb5fe-442c-66db-5721-47f5e5de0700-eng
Full title8 ways to prevent pancreatic cancer
Authorpersky wayne
Grouping Categorybook
Last Update2024-05-14 23:01:42PM
Last Indexed2024-05-18 00:53:41AM

Book Cover Information

Image Sourcehoopla
First LoadedJun 11, 2022
Last UsedMay 17, 2024

Hoopla Extract Information

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    [synopsis] => A diagnosis of pancreatic cancer is a virtual death sentence. Only about 6 % of pancreatic cancer patients survive longer than 5-years after diagnosis. Certain foods and certain vitamin and mineral deficiencies can greatly increase the risk of developing pancreatic cancer. Learn how a few changes to your diet can significantly reduce your risk of becoming another victim of pancreatic cancer.
In the majority of cases, pancreatic cancer is diagnosed too late to be effectively treated. Statistics show that approximately 80 % of pancreatic cancer patients survive less than a year after diagnosis, and only about 6 % survive longer than 5-years. Pancreatic cancer is currently, ranked as the fourth leading cause of cancer deaths. By 2020, it's expected to be the second leading cause of deaths, due to cancer.

Prevention is surely the most effective defense against this disease. Certain foods and certain vitamin and mineral deficiencies have been, shown by medical research to significantly, increase the risk of developing pancreatic cancer. Learn how a few changes to your diet can reduce your risk of becoming another victim of pancreatic cancer.
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