La Pâtisserie des Rêves: The Pâtisserie of Dreams
(eBook)
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Format
eBook
Language
English
ISBN
9781911621706
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Citations
APA Citation, 7th Edition (style guide)
Phillippe Conticini., Phillippe Conticini|AUTHOR., & Thierry Teyssier|AUTHOR. (2018). La Pâtisserie des Rêves: The Pâtisserie of Dreams . Grub Street Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Phillippe Conticini, Phillippe Conticini|AUTHOR and Thierry Teyssier|AUTHOR. 2018. La Pâtisserie Des Rêves: The Pâtisserie of Dreams. Grub Street Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Phillippe Conticini, Phillippe Conticini|AUTHOR and Thierry Teyssier|AUTHOR. La Pâtisserie Des Rêves: The Pâtisserie of Dreams Grub Street Publishing, 2018.
MLA Citation, 9th Edition (style guide)Phillippe Conticini, Phillippe Conticini|AUTHOR, and Thierry Teyssier|AUTHOR. La Pâtisserie Des Rêves: The Pâtisserie of Dreams Grub Street Publishing, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
Grouped Work ID | 27a08e6a-01bc-4554-033c-08f45448bdd8-eng |
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Full title | pâtisserie des rêves the pâtisserie of dreams |
Author | conticini phillippe |
Grouping Category | book |
Last Update | 2024-04-24 01:45:08AM |
Last Indexed | 2024-04-26 23:54:38PM |
Book Cover Information
Image Source | hoopla |
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First Loaded | Sep 2, 2022 |
Last Used | Mar 7, 2024 |
Hoopla Extract Information
stdClass Object ( [year] => 2018 [artist] => Phillippe Conticini [fiction] => [coverImageUrl] => https://cover.hoopladigital.com/opr_9781911621706_270.jpeg [titleId] => 15131793 [isbn] => 9781911621706 [abridged] => [language] => ENGLISH [profanity] => [title] => La Pâtisserie des Rêves [demo] => [segments] => Array ( ) [pages] => 240 [children] => [artists] => Array ( [0] => stdClass Object ( [name] => Phillippe Conticini [artistFormal] => Conticini, Phillippe [relationship] => AUTHOR ) [1] => stdClass Object ( [name] => Thierry Teyssier [artistFormal] => Teyssier, Thierry [relationship] => AUTHOR ) ) [genres] => Array ( [0] => Cooking [1] => Courses & Dishes [2] => Desserts [3] => French [4] => Pastry [5] => Regional & Ethnic ) [price] => 3.99 [id] => 15131793 [edited] => [kind] => EBOOK [active] => 1 [upc] => [synopsis] => La Pâtisserie des Rêves (translating literally as The Patisserie of Dreams) is the name of the world famous French pastry shops; the brainchild of pastry chef Philippe Conticini and entrepreneur and hotelier Thierry Teyssier. Their recipe book of the same name published in French in 2012 is published in English for the first time. The book contains over 70 recipes for their signature pastries, recipes include the traditional Saint Honoré (choux pastry, cream and caramel topping) and Paris-Brest (choux pastry with praline cream and praline sauce). Philippe Conticini has worked as a pastry chef for many years, including a stint at La Table d'Anvers restaurant in Paris. He and business partner Thierry Teyssier ? who had already set up a theatre company, an events company and a similarly-named hotel company Maisons des Rêves launched the Pâtisserie des Rêves concept after deciding that they wanted a pastry shop that would recreate the excitement children feel about fresh cakes. [url] => https://www.hoopladigital.com/title/15131793 [pa] => [subtitle] => The Pâtisserie of Dreams [publisher] => Grub Street Publishing [purchaseModel] => INSTANT )