Ice cream soup
(Book)
Author
Contributors
Watson, Richard, illustrator.
Published
New York, NY : Penguin Young Readers, [2013].
Physical Desc
31 pages : color illustrations ; 23 cm.
Accelerated Reader
IL: LG - BL: 1 - AR Pts: 1
Lexile measure
260L
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Adams PL Sys. - Geneva Branch - Juvenile Easy | ER ING | On Shelf |
| Brownstown PL - Brownstown - Juvenile Fiction | JF INGALLS | On Shelf |
| Franklin Co PL Dist. - Laurel PL - Easy Readers | E ING 1 | On Shelf |
| Lincoln Heritage PL - Dale Main Library - Hobbies/Cooking | Hobbies/Cooking: ER ING | On Shelf |
| Linton PL - Linton - Easy Reader Level 1 | EZ ING | On Shelf |
Also in this Series
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More Details
Published
New York, NY : Penguin Young Readers, [2013].
Format
Book
Language
English
Accelerated Reader
LG
Level 1, 1 Points
Level 1, 1 Points
Lexile measure
260
Notes
Description
Featuring skill-building text designed especially for first-time readers, a rhyming and rollicking story depicts a youngster who tries to make an ice cream cake but ends up with sticky and yummy ice cream soup when too many extra ingredients are added.
Target Audience
260L,Lexile.
Target Audience
Decoding demand: 11 (very low),Semantic demand: 35 (low),Syntactic demand: 26 (low),Structure demand: 57 (medium),Lexile
Study Program Information
Accelerated Reader AR,LG,1.0,0.5,160590.
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Citations
APA Citation, 7th Edition (style guide)
Ingalls, A., & Watson, R. (2013). Ice cream soup . Penguin Young Readers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ingalls, Ann and Richard, Watson. 2013. Ice Cream Soup. Penguin Young Readers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ingalls, Ann and Richard, Watson. Ice Cream Soup Penguin Young Readers, 2013.
MLA Citation, 9th Edition (style guide)Ingalls, Ann,, and Richard Watson. Ice Cream Soup Penguin Young Readers, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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