The new milks : 100 dairy-free recipes for making and cooking with soy, nut, seed, grain, and coconut milks
(Book)

Book Cover
Average Rating
Published
New York : Atria Paperback, 2016.
Edition
First Atria Paperback edition.
Physical Desc
xxvii, 164 pages : color illustrations ; 24 cm
Status
PCPLS - Valparaiso Public Library - Adult Nonfiction
641.302 CHENE
1 available

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PCPLS - Valparaiso Public Library - Adult Nonfiction641.302 CHENEOn Shelf
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Hussey-Mayfield Mem. PL - Zionsville - Adult Nonfiction641.563 CHENEYOn Shelf
LaGrange Co PL - LaGrange Main Library - Adult: Nonfiction641.302 CHEOn Shelf
Lebanon PL - Lebanon - Adult - Non-FictionCOOKING Vegan CheneyOn Shelf
Lowell PL - Lowell - Adult Nonfiction641.3 CHENEYOn Shelf
Newton Co PL - Morocco Community Library - NWPLMNonfiction641.302 CHENEYReshelving

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More Details

Published
New York : Atria Paperback, 2016.
Format
Book
Edition
First Atria Paperback edition.
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
"The definitive guide to nondairy milks--the first comprehensive cookbook demystifying milk alternatives--here's how to make and customize all types of vegan milks, with one hundred delicious recipes and handy comparison charts, tips, and guidance for choosing the right dairy-free milks for cooking and baking,"--Amazon.com.

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Citations

APA Citation, 7th Edition (style guide)

Cheney, D. (2016). The new milks: 100 dairy-free recipes for making and cooking with soy, nut, seed, grain, and coconut milks (First Atria Paperback edition.). Atria Paperback.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Cheney, Dina. 2016. The New Milks: 100 Dairy-free Recipes for Making and Cooking With Soy, Nut, Seed, Grain, and Coconut Milks. Atria Paperback.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Cheney, Dina. The New Milks: 100 Dairy-free Recipes for Making and Cooking With Soy, Nut, Seed, Grain, and Coconut Milks Atria Paperback, 2016.

MLA Citation, 9th Edition (style guide)

Cheney, Dina. The New Milks: 100 Dairy-free Recipes for Making and Cooking With Soy, Nut, Seed, Grain, and Coconut Milks First Atria Paperback edition., Atria Paperback, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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