American Heart Association low-salt cookbook : a complete guide to reducing sodium and fat in your diet
(Book)
Contributors
Published
New York : Clarkson Potter, c1990- <2011 >.
Physical Desc
353 pages ; 25 cm
Status
PCPLS - Kouts Public Library - Adult Nonfiction
641.5632 AME
1 available
641.5632 AME
1 available
Description
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Copies
| Volume | Location | Call Number | Status |
|---|---|---|---|
| 2006 | PCPLS - Kouts Public Library - Adult Nonfiction | 641.5632 AME | On Shelf |
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Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter, c1990- <2011 >.
Format
Book
Language
English
Notes
Current Publication Frequency
Irregular
Dates of publication and/or sequential designation
1990- <2011 >
General Note
Previous ed. edited by Rodman D. Starke, Mary Winston.
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
(19902011). American Heart Association low-salt cookbook: a complete guide to reducing sodium and fat in your diet . Clarkson Potter.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)19902011. American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet. Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet Clarkson Potter, 19902011.
MLA Citation, 9th Edition (style guide)American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet Clarkson Potter, 19902011.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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