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Author
Lexile measure
660L
Language
English
Formats
Description
"Do you like learning about outer space, planets, and stars? Do you like to cook? Then Astronomy You Can Nibble is the right book for you! Learn about what astronomers do and what they have discovered. Then explore astronomy further by making delicious snacks. Check out the entire Super Simple Science You Can Snack On series for more tasty STEM fun!" -- Page 4 of cover
Author
Series
Lexile measure
IG 860L
Language
English
Formats
Description
"What do you make when a mermaid comes for dinner? A meal that's marvelous for your mermaid guest (and pretty tasty for you, too)! Start with a fizzy underwater-themed lemonade and some cheesy seashell-shaped crackers. For the main course, cook up some fresh seaweed (green pasta!) and shrimp. Then, end it all with an ice cream dessert that will remind your mermaid friend of home. Don't forget to explore more about mermaid myths and tall tails so you...
Author
Series
Language
English
Formats
Description
The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking...
Author
Pub. Date
2023.
Language
English
Formats
Description
"From the Montgomery bus boycott to the Black Lives Matter movement, food has played a vital role in strengthening and shaping Black empowerment. Join food justice advocate and baker Michael Platt on a . . . visual journey as he retells moving and authentic accounts of 12 months in Black history. Featuring . . . recipes and biographies of important figures, this book will inspire leaders of the future with real stories of trailblazers who helped to...
Author
Language
English
Formats
Description
"With passion and enthusiasm, Russ Parsons explains the science behind kitchen common sense, then illustrates it with recipes. His book makes me feel smarter and more in control. As if that's not enough, the recipes are some of the most appealing ever." - Deborah Madison
"Russ Parson's new book is fascinating to read and totally useful in the kitchen. Food lovers like me are always hungry for an understanding of what is happening inside our saucepans,...
Author
Series
Language
English
Formats
Description
"Get ready to measure, mix, and decorate! Baking with Kids is just the book you need to help teach children to bake. Show your children how to safely use basic equipment in the kitchen and explain all about the important ingredients they'll need to make the most delicious baked goods. Recipes include muffins, scones, breads, pretzels, crackers, pizza dough, pie crust, cake, cookies, cupcakes, and more! Celebrated chef and instructor, Leah Brooks creates...
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