Catalog Search Results
Author
Language
English
Formats
Description
"The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman Ree Drummond returns with an exciting new cookbook filled with no-fuss family recipes for dinners, desserts, and more. Cook smarter, not harder! After seventeen years of sharing recipes in my cookbooks, on my website, and on my cooking show, I still absolutely love cooking! That said, while I enjoy making a slow-cooked meat sauce or long-braised pork roast, life...
Author
Language
English
Formats
Description
"By 1963, Julia Child had already achieved widespread recognition as the bestselling author of Mastering the Art of French Cooking, but it wasn't until her television debut with The French Chef that she became the superstar we know and love today. Over the course of ten seasons, millions of Americans learned not only how to cook, but how to embrace food. The series completely changing the way that we eat today, and it earned Julia a Peabody Award...
Author
Series
Language
English
Formats
Description
If you and your family are looking for simple, delicious meals that you can enjoy at home, look no further. The Everything Classic Recipes Book is an all-new collection of 300 great-tasting staple recipes for breakfast, lunch, dinner, tasty treats, and snacks. You'll find helpful tips and tricks for getting organized, along with two special chapters offering holiday classics and kids' favorites.
Author
Language
English
Description
"The best things in life are really not that fancy. This photo-driven book featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, and family. In her first book in over two decades, actress and country music legend Reba McEntire takes you behind the scenes and shares the stories, recipes, and Oklahoma-style truths that guide her life."--
Author
Language
English
Formats
Description
In this unrivaled practical guide, one of America's most widely respected cookbook authors distills his vast knowledge and experience into the 100 essential techniques that every cook needs to know. Seven hundred and fifty photographs unravel the mysteries of the method and provide practical application on the spot.
Each technique is further explained in terms of how it makes the food taste: What happens, for example, if you cook the fish in butter...
Author
Language
English
Formats
Description
Here is the perfect gift for the happy couple - the first and only cookbook they will ever need. Best-selling authors Sara Corpening Whiteford and Mary Corpening Barber start the bride and groom off right with essential information on the equipment they'll need to begin cooking in their new home, as well as invaluable tips on getting the pantry stocked. Then they offer 125 recipes - those special dishes to turn to again-and-again. Ready to entertain...
Author
Language
English
Formats
Description
One of the best ways to enhance the quality of our lives is to treat ourselves to the foods we love-the more often, the better! Kitchen Goddess Margie Lapanja interviewed hundreds of men to compile this culinary collection of their favorite meals for a one-of-a-kind cookbook filled with recipes, fascinating food trivia, and fun stories from the kitchen.
Whether a seasoned chef, a barbecue-happy bachelor, or a loving husband, men are taking up the...
Author
Series
Language
English
Formats
Description
This comprehensive Cambodian cookbook presents over seventy recipes from all the top New Orleans restaurants. From Brennan's and Emeril to Commanders Palace providing all the heady Cajun and Creole flavors of this fabulous food city in one handy volume. Author John DeMers is one of New Orleans' leading food writers and he starts by giving you a comprehensive overview of the history and food culture of New Orleans an insightful and spirited look at...
13) Italian grill
Author
Language
English
Formats
Description
"Easy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the eighty recipes and the sixty full-color photographs, Italian Grill includes helpful information on different heat-source options, grilling techniques, and essential equipment. As in Molto Italiano, Batali's distinctive voice provides a historical and cultural perspective as well." ...
Author
Pub. Date
2023.
Language
English
Formats
Description
"An inspiring Indian-American cookbook from a popular social media influencer and home cook On her blog, The Chutney Life, Palak Patel breaks down the intricacies of Indian cooking into accessible recipes for all home cooks. From the importance of a good tadka-a means through which whole spices are tempered in oil to increase their flavor profile-to countless easy hacks such as upgrading a classic can of Campbell's Tomato Soup with a little ginger,...
Author
Series
Baby-sitters little sister. Main series volume 93
Accelerated Reader
IL: MG - BL: 3.6 - AR Pts: 2
Lexile measure
550L
Language
English
Formats
Description
Karne's class is making a cookbook, for which they asked celebrities to send in recipes, but nobody has sent Karen any recipes. She knows a very special recipe, but it belongs to Nannie and is supposed to be a secret. What should she do?
Author
Language
English
Formats
Description
Awaken your inner pastry chef with this how-to guide to baking perfection. Master baker and confectionary artist Sasha Nary is here to disprove the assumption that baking and dessert decorating are difficult--or impossible--tasks. With a little passion, some simple tricks and tips, and a host of show-stopping recipes, anyone can impress their loved ones with unforgettable homemade treats. This mouthwatering collection of desserts contains a mix of...
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request