Geronimo's cousin has entered the Super Chef Contest to prove he's the best cook on Mouse Island. The only problem is: he isn't. He's the worst! But somehow Trap keeps winning. What's going on? Who will win the Great Golden Fork and can Geronimo survive being Trap's assistant?

Math is everywhere in the kitchen! See what's cooking inside this book?and how we need math to finish the job! You'll need your math smarts to help measure ingredients, calculate cooking times, add and subtract fractions, double and halve recipes, convert cups to ounces and back again, and more. It all adds up to a lot of fun!

"Sixth-graders Sara, a Pakistani American, and Elizabeth, a Jewish girl, connect in an after school cooking club and bond over food and their mothers' struggles to become United States citizens"--Title verso page.

"Discusses the everyday life, cooking methods, foods, and celebration of Confederate soldiers during the Civil War. Includes recipes and sidebars"--

An introduction to the cooking of Israel including such traditional recipes as cheese blintzes, turkey schnitzel, felafel in pita, and poppyseed cake. Also includes information on the geography, customs, and people of the middle eastern country.

The finalists face surprises as they find their culinary knowledge, ingenuity, and friendship tested in the final week of competition that will determine who earns the title of Next Best Junior Chef.

Follows Tate, Rae, Caroline, and Oliver, ages nine to eleven, both on and off-camera as they compete in a televised cooking competition. Includes cooking tips.

An introduction to the cooking of Norway, featuring traditional recipes such as fruit soup, Christmas bread, and rice pudding. Also includes a typical menu for breakfast, lunch, and dinner and several dishes from other Scandinavian countries.

An introduction to the cooking of England, including simple recipes for traditional breakfast, lunch, teatime, and dinner dishes. Also includes a brief history of English cooking and typical menus.

Provides a history of one of America's favorite snack foods, presenting its origins, nutritional information and recipes.