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Are you looking for creative, easy ways to add something extra special to your table? Create teas, tisanes, bitters, liqueurs, aguas frescas, waters, vinegars, oils, gastriques, shrubs, ice creams, soft drinks, and more by learning which ingredients pair well together to make sweet and savory dishes spectacular. From ginger-scallion-infused broth to lavender-lemon-infused syrup for sorbet, Infusing Flavors provides inspiration and tips on how to...
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Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from your farmers' market, grocery store, or even your own backyard to make deliciously fermented drinks. Lemon-Thyme Metheglin, Rose Hip Melomel, and Pineapple-Orange Delight are just the beginning of an...
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L'auteur ne laisse rien au hasard et vous donne toutes les clefs pour la réussite de vos liqueurs !
Grâce à ce manuel vous allez réaliser des apéritifs et des liqueurs à partir des plantes que vous récolterez dans votre jardin ou que vous cueillerez dans la nature et parfaitement adaptés à votre goût. Originales, différentes de celles du commerce ou de celles que fabrique votre voisin, vous éprouverez une grande satisfaction à élaborer...
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With High Tea, author Sandra Hinchliffe writes a totally new chapter in tea culture and the culinary art of cannabis cuisine. Teas, tisanes, broths, and bhangs are all exquisite ways to infuse marijuana for medicine or pleasure. With more than seventy-five recipes using a fascinating array of the finest teas, herbs, and ingredients, High Tea will show you how to create sensational flavors, select moods, and serve all of the good vibrations the cannabis...
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A Beautiful Collection of Recipes Featuring One of the World's Most Popular and Powerful Superfoods. In The Healthy Matcha Cookbook, food blogger and registered dietitian Miryam Quinn-Doblas explores the various ways matcha powder-a main component of green tea-can be incorporated into everyday recipes to give your immune system the boost it needs to keep you healthy. The health benefits of matcha powder far exceed those of green tea in drink form....
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• Shares the basics of the Bloody Mary and builds on them
• Contains beautiful photographs from Jessica Nicosia Nadler
• Ideal for fans of modern classic cocktails
Imagine a delightful and savory cocktail. Imagine a basic Bloody Mary. Have you ever tried modifying it? Have you been curious about trying something new based on this drink? If so, then this Bloody Mary recipe book is for you. The New Bloody Mary: More Than 75 Classics, Riffs &...
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Create unique cannabis drinks that are perfect for your individual needs
Drink your bud? Yes you cannabis! Whether you're a new cannabis user, a seasoned connoisseur, or someone who uses it for medicinal purposes, this comprehensive weed cookbook will show you how to make THC and CBD drinks that will bring you joy, comfort, relaxation, and nourishment. You'll learn cannabis fundamentals, demystify the decarboxylation process, and create a wide variety...
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Blotto Botany is a gorgeous little book of medicinal cordials created by herbalist and witchy healing expert Spencre McGowan. Blotto Botany was originally a zine that swept the indie circuit, and we are now turning it into a full-length book with nods to the original design. Inside, readers and herbalism practitioners will find 40 cordial recipes organized by season, each with their own healing properties. Soothe Yourself Tonic, for instance, soothes...
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment...
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An Upscale Cookbook for Enthusiasts of All Skill Levels That Approaches Cannabis as an Ingredient to Explore. Cannabis is one of the hottest ingredients to hit the culinary world, and cannabis-infused food is an evolving art and science. In The Cannabis Kitchen Cookbook, chefs in the know from Amherst to Anaheim share their secrets for infusing everything from oil and agave to soups and cocktails with this once taboo ingredient. Covering every meal...
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Do You Want to Restore Your Health and Reduce Risk of Chronic Diseases?
It is a proven fact that most fatal diseases result from an imbalance of the body's pH levels. Most of the diseases thrive in an acidic environment, which means lower levels of body pH. In fact, too much acidity has been linked to inflammation, diabetes, heart disease, obesity, autoimmune disease, and other chronic conditions.Get the Guide to Know What Your Body's Ideal pH...
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An already acclaimed cookbook by James Beard award winning Chef Frances Bissell setting out the techniques and recipes for the use of flowers in the kitchen. While the use of flowers in cookery is becoming ever more popular, they often feature as little more than decoration. In The Fragrant Pantry, the third volume of an already acclaimed trilogy, Frances Bissell shows us how the scent and flavor of flowers can be used like that of an herb or a spice...
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Discover the rich flavors, unique traditions, and healing powers of chai. This heady mixture of cinnamon, nutmeg, anise, and cloves transforms black tea into a full-bodied elixir that has been enjoyed in India for centuries. Tea expert Diana Rosen explores the fascinating history of chai and offers 22 recipes for a variety of chai spice blends that can be used in both teas and baked goods. You're sure to find exciting and new ways to enjoy chai's...
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