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Author
Language
English
Description
This work is an examination of what makes us fat. In his book Good Calories, Bad Calories, the author, an acclaimed science writer argues that certain kinds of carbohydrates, not fats and not simply excess calories, have led to our current obesity epidemic. Now he brings that message to a wider, nonscientific audience. With fresh evidence for his claim, this book makes his critical argument newly accessible. He reveals the bad nutritional science...
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English
Description
One of the most palatable weight-loss diets ever devised allows the reader to lose weight with a minimum of pain and keep it off with ease. The product of 18 years of experience and analysis, Dr. Atkins has refined and expanded his thinking about weight loss, though his diet remains based on low carbohydrate intake.
Author
Language
English
Description
Most of us know what it feels like to fall under the spell of food--when a handful of chips leads to an empty bag. But it's harder to understand why we can't seem to stop eating, even when we know better. Dr. David Kessler, the dynamic former FDA commissioner who reinvented the food label and tackled the tobacco industry, now cracks the code of overeating by explaining how our bodies and minds are changed when we consume foods that contain sugar,...
Series
Pub. Date
2021.
Language
English
Description
This volume is designed to bring together necessary and valuable information for those who are struggling with obesity or eating disorders, and for anyone who wants to learn more about nutrition and a healthy lifestyle. The goal of this volume is to connect readers interested in a healthy lifestyle with solid information about how to help them achieve their healthy living goals. Nutrition, Obesity & Eating Disorders Handbook & Resource Guide combines...
Author
Language
English
Description
Aubrey Gordon unearths the cultural attitudes and social systems that have led to people being denied basic needs because they are fat and calls for social justice movements to be inclusive of plus-sized people's experiences. Unlike the recent wave of memoirs and quasi self-help books that encourage readers to love and accept themselves, Gordon pushes the discussion further towards authentic fat activism, which includes ending legal weight discrimination,...
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Series
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English
Description
"The co-host of the Maintenance Phase podcast and creator of Your Fat Friend equips you with the facts to debunk common anti-fat myths and with tools to take action for fat justice"--
The pushback that shows up in conversations about fat justice takes exceedingly predicable form. Losing weight is easy--calories in, calories out. Fat people are unhealthy. We're in the midst of an obesity epidemic. Fat acceptance "glorifies obesity." The BMI is an...
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English
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Description
"Robert Lustig's ninety-minute YouTube video "Sugar: The Bitter Truth" has been viewed nearly three million times. Now, in this highly anticipated book, he documents the science and the politics that have led to personal misery and public crisis--the pandemic of obesity and chronic disease--over the last thirty years"--
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English
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Written in easy-to-understand, everyday language, The Rules of "Normal" Eating lays out the four basic rules that "normal" eaters follow instinctively — eating when they're hungry, choosing foods that satisfy them, eating with awareness and enjoyment, and stopping when they're full or satisfied. Along with specific skills and techniques that help promote change, the book presents a proven cognitive-behavioral model of transformation that...
Author
Pub. Date
2019.
Language
English
Description
Author Anthony Warner scrutinizes the explanations of experts in every field, speaks to those who dedicate their lives to helping obese people and to others who live with their own larger bodies every day. As he lays out the best evidence available, he rails against quack theories preying on the desperate and considers whether we are blaming our own bodies for other people's ignorance and cruelty. What remains is the unvarnished truth about one of...
Author
Pub. Date
2019
Language
English
Description
"In the tradition of Roxane Gay's Hunger, a searing, honest, and candid exploration of what it's like to live as a fat man, from acclaimed journalist Tommy Tomlinson, who decided he had to change his life as he neared the age of fifty weighing in at 460 pounds. " --
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Writing with clear, persuasive language, Dr. Jason Fung explains the only way to treat type 2 diabetes effectively is proper dieting and intermittent fasting - not medication. Dr. Fung proposes a new, evidence-based way to break the cycle of high blood glucose and increased insulin resistance. Drawing from the latest in medical research, he outlines the impact of diet and lifestyle in type 2 diabetes and offers simple, easy-to-follow advice for preventing...
18) Eat this, not that, for kids: thousands of simple food swaps that can save your child from obesity!
Author
Pub. Date
[2008]
Language
English
Description
This must-have guide for concerned parents offers detailed analysis and nutritional tips on thousands of the most popular food choices for kids. Covering the best and worst options available at the most popular restaurants in the country as well as the healthiest--and most harmful--foods in the supermarket aisles, if kids are eating it, this book is probably analyzing it. Other features include: restaurant report cards on the best chain restaurants...
19) A big deal
Author
Pub. Date
[2022]
Language
English
Description
"Forget your past failures on trying to lose weight. This is a new day! In 'A BIG DEAL,' Roger Raglin takes you step by step on what to eat, when to eat, and how much to eat in order to help you achieve your weight-loss goals, and then keep it off once and for all. Roger's no-nonsense, common-sense approach to weight loss has helped thousands of people lose hundreds of thousands of pounds! You can now be a part of that group if you choose to. You...
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English
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Harvard endocrinologist Ludwig pioneered the use of a low-glycemic diet in combating obesity. Ten years ago, Dr. Ludwig founded the Optimal Weight for Life Program (OWL) at Children's Hospital Boston. There he and his team tailored his low-glycemic diet for children and combined it with a nine-week progressive plan that benefits the patient and the entire family. This scientifically proven approach addresses, for the first time, all three key factors...
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