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Author
Language
English
Description
Texans love to eat, and one dish they can't get enough of is chili-so much so that chili con carne is Texas's state meal. This seemingly simple staple of Texan identity proves to be anything but, however. Beans or no beans? Beef, pork, or turkey? From a can or from scratch?
Texas Is Chili Country is a brief look at the favored fare-its colorful history, its many incarnations, and the ways it has spread both across the country and the world. The history...
Author
Series
Accelerated Reader
IL: MG - BL: 4.8 - AR Pts: 1
Language
English
Description
Provides a brief introduction to Daniel Boone, his accomplishments, and his impact on American history. Crafted with a wealth of detail and rich illustrations, each biography in this appealing collection offers 32 pages that entice readers to discover the remarkable people who built our great nation. The primary narrative focuses on the childhood, education, motivations, and achievements of a key American figure, while special sidebars introduce related...
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