Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table.

Bring your tailgate party into the comforts of your living room! While Jackson was known for his athletic abilities at the University of Arkansas, he found a lucrative business opportunity-- and furthered his cooking skills-- by packaging tasty meals for his teammates. After retirement he focused on perfecting his culinary skills. Here he presents his absolute favorite, all-star recipes that are fit for any homegate or gathering. -- adapted from Introduction....

"The Rachael Ray of Kosher and founder of Joy of Kosher magazine shares over 200 fast and fabulous family recipes, with tips on how to dress them up for company or dress them down for kids"--

"Now, in her first ever book, Martina shares the inventive party ideas for all seasons that have made her a beloved entertainer at home. Each celebration is accompanied by Martina's mouthwatering recipes, tips and tricks, practical menu planning advice, decor inspiration, and fun ideas for keeping guests entertained ... Dozens of stunning color photos invite readers into Martina's home and around her table all through the year. With this delightful...

Joanna Gaines—cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author—brings us her third cookbook filled with timeless and nostalgic recipes—now reimagined—for today's home cook.

Whether it's in the making, the gathering, or the tasting of something truly delicious, this collection of recipes from Magnolia Table, Volume 3 is an invitation

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Bordered by Russia, Turkey, Azerbaijan and Armenia, and situated at a crossroads on an ancient East-West trading route, Georgia's rich and diverse history is nowhere more evident than through its cuisine and legendary hospitality. Central and unique to the culinary tradition of Georgia is the 'supra', a coming together of family and friends to share heart-warming toasts, great conversation, free-flowing drink and, most importantly, dish upon dish...

Dive into the vibrant and flavorful world of Portuguese coastal cuisine with "Portuguese Seafood Sensations: Coastal Cuisine at its Finest." This sumptuous cookbook opens up the treasure chest of Portugal's culinary traditions, offering a tantalizing journey through 100 meticulously curated recipes that celebrate the country's love affair with seafood. From the bustling markets of Lisbon to the serene shores of the Algarve, each recipe is a passport...

Janine Detore, star of Staten Island Hustle, sister to Big Ang from Mob Wives, is inviting us into her kitchen with her first cookbook, Bitchen' In The Kitchen: From my Family to Your Table. The meaning of family has been deluded with distractions like technology and other everyday life experiences that pull us away from one another. However, as a mother, Janine is all about putting her family first and has mastered, cooking for her family on the...

Welcome to the Korean Kimchi Chronicles, where we explore the vibrant and diverse world of Korean cuisine. From the pungent tang of fermented kimchi to the savory delights of bulgogi, this book is your passport to the rich flavors and traditions of Korea. With 80 mouthwatering recipes covering every course, prepare to embark on a culinary journey unlike any other. Whether you're a seasoned home cook or a curious beginner, there's something here for...

With twelve fabulous menus and seventy refined dishes, Chef Cathleen Clarity and food photographer Kathrin Koschitzki will teach you how to conjure the taste of France in your home kitchen. In Fabulously French Cooking, you will find French foods for every occasion as well as instructions and professional advice on prepping, cooking, and flawlessly (and easily!) entertaining year-round. Whether you're throwing a celebration for the autumn harvest,...