A cumulative tale of a farm maiden who, aided by a group of animals, prepares "Arroz con Leche," or rice pudding. Includes recipe and glossary of the Spanish words that are woven throughout the text.

Introduces the history, land, and food of Spain and includes recipes for such dishes as paella, arroz con pollo, gazpacho, and flan.

This book presents an overview of paella, from the origin of the food to how it is prepared and enjoyed today.

Yasmin's family is hosting a big party, but Yasmin is worried that the traditional food her family is cooking is too spicy--so her family challenges Yasmin to come up with a dish of her own. ¡A Yasmin le encanta hacer fiestas! ¡Música, amigos, diversión! Pero no le gusta la comida picante que sirve su familia paquistaní. Yasmin se pone su sombrero de chef y decide que va a hacer su propia receta fantástica y deliciosa... ¡cuando descubra cuál...

Take a trip to the world market for an exciting way to learn about standard measurement! This title, that has been translated into Spanish, takes young readers to markets around the world, showing them how to measure common food items with standard measurements. Some things are measured by length! Some things are measured by weight! Children will learn these and other measurement techniques through vibrant images, fun examples, and simple mathematical...

A bilingual, rhythmic celebration of bread, from farmer to baker. This playful, English-Spanish children's book traces the process and production of traditional South American bread making from harvest, to crafting, to packaging, and its sale on the market. David and Phillis Gershator's Bread Is for Eating features fun and simple, sing-along songs throughout, with bright, bold illustrations from Emma Shaw-Smith. Una celebración bilingüe y rítmica...

In Harvest Season, readers can find out how different crops are harvested when the time is right.

No matter where they live, people find ways to use the land and water around them for food, shelter, and transportation. Take a look at some examples in Where People Live.

Invite readers to discover which foods are healthy for them and how to make the best food choices. Featuring helpful charts and diagrams, interesting facts, informational text, and vibrant, detailed photos, this text introduces readers to important concepts such as main food groups, proteins, carbohydrates, fiber, the recommended daily amounts, food allergies, and health concerns. With supportive and helpful language, readers are encouraged to make...

Whether it's in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it's made in this captivating, Spanish-translated nonfiction title that features vibrant images and fresh, informational text.