Catalog Search Results
Author
Pub. Date
2011
Language
English
Formats
Description
The perfect primer to all things dark chocolate, plus an array of indulgent recipes to satisfy all your dark chocolate cravings.
Deep Dark Chocolate is overflowing with irresistible recipes using bittersweet and semisweet chocolate, cacao nibs, and beans—the darker the better. These sinfully decadent desserts include such indulgences as Black Magic Chocolate Espresso Cookies and Crunchy Nut Bittersweet Caramel Bars, and that...
Deep Dark Chocolate is overflowing with irresistible recipes using bittersweet and semisweet chocolate, cacao nibs, and beans—the darker the better. These sinfully decadent desserts include such indulgences as Black Magic Chocolate Espresso Cookies and Crunchy Nut Bittersweet Caramel Bars, and that...
Author
Language
English
Description
Chocolate - irresistible to so many of us - has gone upmarket, with chocolate shops full of the most beautiful confections. Luckily, creating mouth-watering confections at home no longer requires hours of training and this book will teach you all the inside tips, techniques and methods for making chocolates like a professional chocolatier. Using ingredients such as strawberries and cream and espresso, to the more adventurous flavor combinations such...
Author
Language
English
Description
Do you love chocolate?!If yes, this is the best chocolate recipe book you are ever going to find. This cookbook has some of the best chocolate dessert recipes you are ever going to get your hands on.You will be licking your lips as soon as you read through all of the options on offer for you to sift through and put to the test.Get your taste buds going with this fantastic recipe book!
Author
Series
Language
English
Description
Explore the World of Brownies • Photo of Every Recipe
Brownies are comfort food at their best-and these twenty delightful recipes open up new brownie ideas everyone will love. Try S'Mores Brownies or Dulce-Frosted Chipotle brownies to add pizazz to your everyday treat. Want to dazzle folks at the bake sale? Bring in Crunchy Peanut Butter Blast Brownies or Brownies on a Stick. You'll love the variety and the new ideas here-your brownies will never...
Author
Language
English
Description
A renowned chocolate expert teaches you to savor the subtleties of fine chocolate in this accessible and comprehensive booklet. The best (and most fun) way to learn about chocolate is by eating it, and this guide provides curious gourmands and budding chocoholics with all the tips they need to become cacao experts. Author Eagranie Yuh, one of the world's leading chocolate educators, introduces the enticing complexity and diversity of chocolate.
She...
Author
Language
English
Description
Spend a little time with this amazing compilation of 5 books that includes a collection of Juliana Baldec's healthy and scrumptious smoothies that you can add to your 17 Day Diet Today for awesome pound dropping results! Inside you'll find:
Book 1: Juicing Recipes for Vitality & Health
Book 2: 11 Healthy Smoothies
Book 3: 21 Amazing Weight Loss Smoothie Recipes
Book 4: Juicing to Lose Weight
Book 5: Paleo Is Like You
You will love discovering some...
Author
Series
Language
English
Description
This eBook’s 50 decadent recipes showcase the world's favorite guilty pleasure and illustrate basic tips for cooking with different types of that rich, dark, delicious treat-chocolate! Who could resist whipping up Individual Molten Chocolate Cakes, a Black Velvet Chocolate Mousse, a devilish Chocolate Martini, or an irresistible Bittersweet Chocolate Gelato? Each recipe offers the means to a quick, luscious fix of this ultimate indulgence.
Author
Series
Language
English
Description
A birthday cake with swirls of buttercream icing, frosty ice cream on a hot summer's day or warm, chocolatey cookies with a glass of ice-cold milk...it seems sweet treats are simply irresistible!
We've gathered some of our yummiest recipes in Sweet & Simple along with lots of fun tips to make them extra-special. Why not host an oh-so-easy pie party? Just set up a table outside in the shade, fill pitchers with fresh lemonade and ask friends to bring...
Author
Language
Español
Description
Descubre los beneficios del chocolate para la salud del cuerpo y el bienestar del espíritu.
¿Qué es lo que tiene el chocolate que despierta pasiones y lo hace tan adictivo? ¿Te has preguntado por qué te hace sentir bien? Y más allá de su insuperable sabor, ¿tienes idea de la infinidad de maneras en que puede beneficiar a tu salud y procuras tu bienestar?
En este libro descubrirás que el chocolate refuerza la memoria, mejora algunas funciones...
Author
Language
English
Formats
Description
A delectable journey into the world of chocolate--from manufacturing to marketing, French boutiques to American multinationals--by the award-winning author of Olives.
Science, over recent years, has confirmed what chocolate lovers have always known: the stuff is actually good for you. It's the Valentine's Day drug of choice, has more antioxidants than red wine, and triggers the same brain responses as falling in love. Nothing, in the end, can stand...
Author
Language
English
Description
Cacao: Bean to Bar is for anyone who would like to know more about the Philippine cacao industry, from the chocolate enthusiast, to the chocolate manufacturer, all the way to the would-be cacao farmer. It is laden with facts and a bit of history of the cacao industry in the country, and tells of how its champions are helping it gain world prominence once more. This book features a step-by-step procedure on how to start a cacao business (from planting...
Author
Language
English
Description
Think of York and you think of its Minster, mediaeval streets, the railways-and of confectionery, particularly chocolate. Kit Kat, Fruit Gums, All Gold, Butterkist have all been as much a part of British life as the York companies that made them: Rowntrees, Terrys and Cravens. This new book is the first to chart the history of chocolate and confectionery manufacture and marketing by York companies, from their origins in the eighteenth century, through...
Author
Language
English
Description
It can be difficult to find truly indulgent vegan desserts -- especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.
Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she's recreated some...
Author
Language
Deutsch
Description
Mit Liebe gemacht, handlich und himmlisch gut – Kekse, Cookies und Plätzchen versüßen großen und kleinen Krümelmonstern das ganze Jahr und sind schick eingetütet ein tolles Mitbringsel. Die Palette reicht von knusprigen Schokokeksen für die Alltags-Kaffeepause über edle Macarons zu besonderen Anlässen bis hin zu zarten Vanillekipferln für Weihnachten. Mit den gelingsicheren Rezepten von Dr. Oetker sind die Leckereien ruck, zuck gebacken...
Author
Pub. Date
2015
Language
English
Formats
Description
A celebration of chocolate desserts from award-winning chocolatier Fritz Knipschildt Rich, smooth, and intensely flavorful, chocolate inspires a passion like no other. In Chocopologie, master chocolatier Fritz Knipschildt takes chocolate to luscious new heights, incorporating it into recipes both classic and new, for ultra-indulgent desserts, heavenly truffles, easy anytime snacks, and so much more. Chocolate for breakfast? Why not!...
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