Catalog Search Results
Author
Pub. Date
[2011[]
Language
English
Description
This book explores more than fifty of your favorite holiday recipes, offering both traditional and contemporary dishes-even vegetarian options. Each chapter explores a different part of the Thanksgiving feast, from starters to desserts and everything in between. Tips for staying organized; selecting, preparing, and carving the turkey; putting together a menu-complete with a work plan; and creative ideas for leftovers round out the book.
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