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Author
Pub. Date
2013.
Language
English
Formats
Description
This authoritative guide brings together the experience of experts in the field who have found, through careful trialing, how to reliably maximize seed quality and yield for more than 100 crop plants. Clear information on such critical issues as pollination, isolation distances, cultivation, harvest, storage, and pests and diseases is provided. The Manual of Seed Saving is an essential reference for all food producers from vegetable growers to small-scale...
Author
Language
English
Formats
Description
In hard times, the family can be greatly helped by growing a highly productive food garden, requiring little cash outlay or watering. This book shows that any family with access to 3-5,000 sq. ft. of garden land can halve their food costs using a growing system requiring just the odd bucketful of household wastewater, perhaps two hundred dollars' worth of hand tools.
Gardening When It Counts helps readers rediscover traditional low-input gardening...
Author
Language
English
Formats
Description
Building on their reputation as James Beard Award winners, Dupree and Graubart have excerpted their best vegetable recipes (plus added some new ones) in this timely collection. Organized alphabetically by vegetable, each section begins with instructions on how to prepare and cook the vegetable, and is followed by favorite new and classic recipes. Also included are a selection of vinaigrettes and sauces, plus a roasting chart for an array of vegetables....
Author
Pub. Date
2022.
Language
English
Description
Consumers generally understand that among the best methods to save food for difficult times is via food preservation, but what you think about fresh and healthy food? How about the value of eating fresh vegetables? This book not just to teaches us how to proceed with preserving these essential varieties for coming generations as well as for sowing out in the following year's garden, it also gives us a thorough understanding of importance of saving...
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