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Spectacular seasonal vegetable recipes for every day of the year that will leave you wondering why you don't eat more of them.
Bursting with color, texture, and flavor, vegetables reflect the changing seasons better than any other type of food. Enjoy dishes like new potatoes with peas or grilled artichokes with lemon aioli in spring. Have some golden corn fritters or puffy corn soufflés, sautéed or grilled red and yellow sweet peppers, and tomatoes...
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Discover how to easily regrow vegetable discards and scraps and turn them into harvestable, edible plants?even if you have no gardening experience. Stop tossing your carrot tops, leafless herb sprigs, lettuce and celery stumps, and beet greens in the trash! Cut back on your food waste and cultivate your own homegrown veggies easily with advice from Kitchen Gardening for Beginners , a beginner-friendly edition of No-Waste Kitchen Gardening. Learn how...
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Critics greeted Russ Parsons' first book, How to Read a French Fry, with raves. The New York Times praised it for its "affable voice and intellectual clarity"; Julia Child lauded it for its "deep factual information."
Now in How to Pick a Peach, Parsons takes on one of the hottest food topics today. Good cooking starts with the right ingredients, and nowhere is that more true than with produce. Should we refrigerate that peach? How do we cook...
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The country fair is only a month away when Vincent Van Goat eats all of Poppy's potentially prize winning cucumbers, and because there is not enough time to grow more, Poppy has to come up with a vegetable that will grow quickly (and can be protected from a greedy goat). Includes discussion questions, and tips for growing vegetables.
5) Apples
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Information on apples for every occasion, covering dessert, cooking and cider varieties. Delicious recipes on everything from apple crumble to making cider. Packed with practical advice on growing and picking your own apples. Everyone wants to eat local, home-grown fruit and vegetables and this helpful guide is a wonderful sourcebook of the quintessential English fruit – the apple. Covering a range of apple varieties that can be found growing in...
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What could be tastier than fruit, picked straight from your back garden? Growing your own fruit can be a rewarding pastime and you don't need a big garden or allotment to cultivate your favourite fruit, as they can grow well in containers and even hanging baskets.This beautiful and practical guide, now released as eBook, marks a unique collaboration between the National Trust and Country Living magazine, celebrating the produce of orchards, allotments...
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Have you wanted to pick up a new hobby? How does saving a few dollars, and eating healthier sound? What if I told you could do all three, all at once? If this sounds good, then keep reading! Why garden, you ask? How about enjoying the best vegetables and fruit you've ever eaten? If you've never tasted garden-fresh food, you will be amazed by the sweet, juicy flavors and vibrant textures. There's absolutely nothing quite like fresh veggies, especially...
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Vegetarian food is packed with vibrant colors and fresh flavors, making it exciting to put together tasty and healthy meals. Now, you can whip up meatless meals on your own with The Vegetarian Cookbook for kids. This fun collection of recipes includes easy, step-by-step instructions to help you build confidence and experience in the kitchen-- with minimal help from grown-ups. This book is the perfect introduction to vegetarian cooking, with tips on...
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2024.
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"Attention, reader: You're going to LOVE this book! No, really, you are. It's got everything you could ever want: comedy, drama, action, heart. Plus--are you ready? It's got homework! Ahh yeah! And a trip to the best place ever, the dentist! Ahhhh yeahhh! Additionally--brace yourself--it's got raisins! Nature's candy. AHH YEAHHH! This book is so great, you won't be able to stop reading it. I DARE you not to have fun."--
10) Aquaponics for Homeowners: Setup, Water Quality, Plant and Fish Selection, System Maintenance, and O
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In Aquaponics for Homeowners, we demystify the world of aquaponics, providing you with a step-by-step roadmap to success. We understand that the idea of setting up an aquaponics system may seem daunting, but fear not! This book is specifically designed to cater to beginners and enthusiasts alike, making it accessible to all. Aquaponics for Homeowners simplifies setting up a home aquaponics systemEasy-to-Understand Guide: Ideal for beginners and enthusiasts.History...
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The Gardener's Guide to Growing Vegetables is the perfect guide for beginning gardeners as it has the basic information needed to grow twenty of the most popular vegetables in the garden. Using this gardening handbook readers will learn how to grow, harvest and store many vegetables to cook for nutritious meals. Nothing beats home grown vegetables fresh from the garden and served directly to your dining room table. Imagine fresh picked lettuce for...
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Unleash Your Green Thumb: Mastering Container Vegetable Gardening Are you tired of limited space preventing you from cultivating your own fresh produce? Say goodbye to gardening woes and hello to abundant harvests with "Thriving in Containers: The Ultimate Guide to Container Vegetable Gardening."In this comprehensive guide, you'll discover innovative techniques and expert tips to transform even the smallest spaces into flourishing vegetable gardens....
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A step-by-step guide to growing your own vegetables in small spaces like patios, decks, balconies, and windowsills.
Container gardening is the simple, economical way to grow your own vegetables without an in-ground garden. Even if you don't have a yard-or don't want to dig yours up-you can grow a bounty of fresh vegetables right on your balcony or kitchen windowsill. Container Vegetable Gardening shows how to use the latest practices of high-density...
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"Discover the joy of cultivating your own fresh, flavorful produce with 'Garden to Table: A Comprehensive Guide to Vegetable Gardening for Beginners.' This e-book is your green thumb companion, providing novice gardeners with a step-by-step roadmap to grow delicious, nutrient-packed vegetables right at home. From selecting the perfect seeds and understanding soil health to mastering essential gardening techniques and harvesting your bounty, this guide...
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Gardener's Guide to the Raised Bed GardenThe Gardener's Guide to the Raised Garden Bed provides a wealth of information about growing vegetables in raised beds. The book includes chapters about building materials, siting, plant nutrients, soil amendments, irrigation, soils, composting and much more. Gardeners will find a month by month journal of garden activities to guide them along. Gardeners using row style gardens will find the gardening handbook...
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Unlock the Secrets of Bountiful Vegetable Gardening! Are you tired of struggling to grow vegetables in your garden? Do you wish you could enjoy fresh produce right from your backyard without the hassle? Look no further! "From Seed to Harvest: A Comprehensive Guide to Vegetable Gardening" is your ultimate solution. In this comprehensive guide, you'll discover proven techniques and expert tips to overcome common gardening challenges, including poor...
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A richly illustrated guide to unique and gorgeous vegetable varieties for your garden.
Seventy-five unusual and eminently beautiful vegetables are profiled in this charming book by expert gardener and garden designer Jack Staub. Within these pages, you'll discover produce not likely found at the supermarket, including the Asparagus Bean, Chinese Rat Tail Radish, Green Zebra Tomato, and Turkish Orange Eggplant. Staub includes history, stories, and...
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Grilled, pickled, stuffed, sauced, or hidden in cake-recipes for the ultimate versatile vegetable!
Finally, a solution to the age-old question posed every summer as we stare down at our prolific zucchini plants: "What can I make with all of this zucchini?"
101 Things to Do with Zucchini features recipes for familiar comfort foods such as breads and soups, along with creative, clever little gems for appetizers and desserts. This collection includes...
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Featuring a glossary identifying the various types of squash, a taste-tempting cookbook highlights forty recipes for an assortment of muffins, breads, soups, salads, pastas, entrěs, and sweets--ranging from Cranberry-Walnut Pumpkin Coffee Cake to Grilled Chicken Breasts Stuffed with Zucchini and Goat Cheese--as well as cooking instructions, buying tips, and storage advice.
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A fresh take on hippie health food from the bestselling author of Salad Freak, Jess Damuck
Emphasizing balance, recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy, or decadence. Jess turns her considerable talent for creating gorgeous, obsession-worthy recipes to traditional health food-from smoothies to salads to grain bowls and tofu stir-fries-giving...
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