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"The groundbreaking book that kick-started the grain-free movement, revised and expanded with the latest nutritional and scientific research findings"--Back cover.
In 2011 Davis introduced the world to the hidden dangers of modern wheat and gluten, revolutionizing the conversation around health and weight loss forever. He concluded that wheat is the single largest contributor to the nationwide obesity epidemic-- and its elimination is key to drastic...
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"A delightful memoir of learning to eat superbly while remaining gluten free."
-Newsweek magazine
"Give yourself a treat! Gluten-Free Girl offers delectable tips on dining and living with zest–gluten-free. This is a story for anyone who is interested in changing his or her life from the inside out!"
-Alice Bast, executive director National Foundation for Celiac Awareness
"Shauna's food, the ignition of healthy with delicious, explodes with flavor-proof...
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