Health Nut: A Feel-Good Cookbook
(eBook)

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Published
Abrams Books, 2024.
Status
Available Online

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Format
eBook
Language
English
ISBN
9798887071237

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Citations

APA Citation, 7th Edition (style guide)

Jess Damuck., & Jess Damuck|AUTHOR. (2024). Health Nut: A Feel-Good Cookbook . Abrams Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jess Damuck and Jess Damuck|AUTHOR. 2024. Health Nut: A Feel-Good Cookbook. Abrams Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jess Damuck and Jess Damuck|AUTHOR. Health Nut: A Feel-Good Cookbook Abrams Books, 2024.

MLA Citation, 9th Edition (style guide)

Jess Damuck, and Jess Damuck|AUTHOR. Health Nut: A Feel-Good Cookbook Abrams Books, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID25eb894b-bf0b-5e4f-d138-508942b1b830-eng
Full titlehealth nut
Authordamuck jess
Grouping Categorybook
Last Update2024-06-10 08:57:41AM
Last Indexed2024-06-10 08:59:33AM

Book Cover Information

Image SourcecontentCafe
First LoadedMar 25, 2024
Last UsedJun 7, 2024

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    [synopsis] => A fresh take on hippie health food from the bestselling author of Salad Freak, Jess Damuck



 Emphasizing balance, recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy, or decadence. Jess turns her considerable talent for creating gorgeous, obsession-worthy recipes to traditional health food-from smoothies to salads to grain bowls and tofu stir-fries-giving the genre a playful and delicious update, amping up the colors, textures, and flavors, and adding her own innovations that challenge our expectations about what health food can be. These recipes are perfect for a dinner party, but also doable for any busy weeknight, including for dishes such as: 
•	 Jicama, Basil, Avocado, and Sprout Summer Rolls 
•	 Roasted Cauliflower Flatbreads with Spicy Tahini and Sumac Onions 
•	 Snap Peas with Feta, Chile, and Mint 
•	 Brothy White Beans with Parmesan and Pesto 
•	 Crispy Rice and Spicy Salmon Bowls with Quick Pickles and Greens 
•	 Vegan Mushroom Lasagna 
•	 Date-Sweetened Carrot Cake  Whether healthy eating is your norm or you are just looking for a reset, this book is all about making simple, irresistible food that you will want to eat again and again. When good-for-you food tastes like this, it's pretty easy to be a health nut.

  

Includes Color Photographs Jess Damuck is a recipe developer, food stylist, and the cookbook author of the bestselling cookbook Salad Freak. After a decade working for the magazines and television shows as Martha Stewart's food editor, producer, food stylist, and personal salad maker, Damuck made the move to the west coast. Damuck landed in Los Angeles to focus on fresh, produce-driven cooking, indulge in more dinner parties, and spend time in her ever-growing garden. She continues to live in Los Angeles with her partner Ben Sinclair and their pups, where they have built a strong sense of a creative community in their neighborhood. "The recipes in Health Nut strike the perfect balance of being craveable yet wholesome, nostalgic yet modern, and healthful yet not to a dogmatic degree. If you're not already cooking your way through this vibrant book, pray tell, what are you doing???" "Yummy, colorful, easy, and won't make you feel awful the next day is the simple description of Health Nut, but oh, it is so much more than that." "Any cookbook with a section titled The New Hippie Kitchen is my kinda book!" "This book is such a vibe! Health Nut is going to be your go-to when you want to channel those meals that feel 50 percent hippie and 100 percent real food."
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