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"Dinner doesn't have to be daunting. In half an hour or less you can cook up an Italian meal at home like a professional chef. In this case, just like Top Chef star Fabio Viviani. Infused with his warmth and humor, this book brings Fabio into your kitchen. If Fresh Fettuccini with Manila Clams and Spicy Sausages and Chicken Pizzaiola with Mozzarella and Pepperoni seem like recipes that are out of reach, think again. Fabio shows home chefs how to cook...
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English
Description
"The chilling tome that launched an entire genre of books about the sometimes gruesome but always tragic ways people have died in our national parks, this updated edition of a classic includes calamities in Yellowstone from the past sixteen years, including the infamous grizzly bear attacks in the summer of 2011 as well as a fatal hot springs accident in 2000 in which the Park Service was sued for negligence"--
"Covering the sometimes gruesome but...
Author
Pub. Date
2020.
Language
English
Formats
Description
"The long-awaited debut cookbook from the Michelin-star chef known for defining Korean food in America. Hooni Kim is a chef who cooks with jung sung, heart and devotion. My Korea embraces his gastronomic heritage. From simple rice cakes drenched in a spicy sauce to a 12-Hour Korean Ramyeon (ramen), Hooni uses his background in world-class French and Japanese kitch-ens to fine-tune techniques in classic Korean cuisine, which often origi-nated in home...
Author
Pub. Date
[2021]
Language
English
Description
In her debut cookbook, the author shares more that 80 fun and flavorful recipes, along with stories about her early days in the U.S., learning how to cook Thai dishes with American ingredients and substitutes and what it's like to raise and live with a famous daughter.
65) Indiana getting started garden guide: grow the best flowers, shrubs, trees, vines & groundcovers
Author
Pub. Date
2014.
Language
English
Formats
Description
Master the Indiana gardening climate with this photographic guide to more than 150 state-specific plants. It's no secret that the post-glacial soils of Indiana are some of the most fertile that the midwestern United States has to offer. If you're lucky enough to live there - be it on the shores of Lake Michigan in Gary, nestled along the Ohio River in Evansville, or in a small town near one of the state's 1,000-plus lakes - you've found
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English
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Celebrate the 60th Anniversary of The Andy Griffith Show with hundreds of recipes in this special keepsake edition of Aunt Bee's Mayberry Cookbook.
Aunt Bee and her friends have stirred up a cookbook that brings home all the flavor of "The Andy Griffith Show's" Mayberry. Dive in and discover 300 recipes from your favorite characters and their favorite local eateries.
From good old-fashioned, down-home cooking to some of Mayberry's more unusual...
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English
Formats
Description
Southern Living Annual Recipes provides every single recipe from a year's worth of Southern Living magazine in one complete volume. From family-style meals and easy-to-pull-together weekend brunches to everyday family-pleasing treats, this annual compilation presents the best of the South with dozens of menus and great tips from the renowned Southern Living test kitchen professionals. This essential volume also includes a special bonus section...
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English
Description
"A collection of long-form essays on joy, in which the author turns his curious and poetic mind to everything from skateboarding and cover songs, basketball and race, dancing and academia, death and laughter, and, always, the garden and the natural world"--
Gay considers the joy we incite when we care for each other, especially during life's inevitable hardships. He turns his mind to everything from skateboarding and cover songs to the garden and...
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English
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Description
"Poulet is more than just a cookbook dedicated to chicken: it is an ode to this worldwide favorite. More than 150 thoughtful recipes cover the globe to breathe new life into the well-loved chicken supper. Five chapters are organized by flavor profile American, Bistro, Latin, East and South Asian, and North African/Mediterranean to bring to the table wherever you live. Each recipe is organized into a set matching a main course of chicken with a complementary...
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English
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"Garden columnist Diane Heilenman helps novice and experienced gardeners cope in the difficult and trying climate of the areas she labels Zombie Zones, where wild temperature swings are normal—“specifically, upper Kentucky; all of Ohio, Indiana, and Illinois; lower Iowa; all of Missouri; and the lower parts of Wisconsin and Michigan” (Library Journal). She shows how to create gardens appropriate for the region and how to select flowers, plants,...
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English
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Description
The perfect addition to every Doctor Who fan's shelf, Doctor Who: The Official Cookbook features a cornucopia of delicious, easy-to-make recipes-from the simple, to the showstoppers-with an exciting Whovian twist. Enjoy the Doctor's own favorite, fish fingers and custard, share some Cyberman Pie with friends, treat the family to Cassandra Pizza, or indulge your sweet tooth with a Supreme Dalek Cake. Throwing a viewing party of your favorite episodes?...
Author
Language
English
Description
Despite increasingly liberal world views, black hair continues to be erased, appropriated, and stigmatized to the point of taboo. Through her personal and historical journey, Dabiri gleans insights into the way racism is coded in society's perception of black hair--and how it is often used as an avenue for discrimination. Dabiri takes us from pre-colonial Africa, through the Harlem Renaissance, and into today's Natural Hair Movement, exploring everything...
Author
Language
English
Description
A comprehensive guide to domestic architecture. Focusing on dwellings in urban and suburban neighborhoods and rural locations all across the continental United States, this guide provides in-depth information on the essentials, with facts and frames of reference that will enable you to look in a fresh way at the houses around you.
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Series
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English
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A visionary survey of urbanism from the Middle Ages to the late 1930s, with a new introduction by Thomas Fisher Considered among the greatest works of Lewis Mumford-a prolific historian, sociologist, philosopher of technology, and longtime architecture critic for the New Yorker-The Culture of Cities is a call for communal action to rebuild the urban world on a sounder human foundation. First published in 1938, this radical investigation into the human...
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English
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Description
A photographic tour of the different sides of Hollywood by the author of life love beauty.
The actor, photographer, and bestselling author reveals the Hollywood we see-and the one we don't-with a photography narrative featuring more than 250 emotionally charged color and black and white photos.
Keegan Allen is a Hollywood native, growing up in a world that millions visit and many more imagine. With an avid fan base that follows him on Facebook,...
Pub. Date
[2018]
Language
English
Description
"The experts at America's Test Kitchen and National Geographic bring Italy's magnificent cuisine, culture, and landscapes--and 100 authentic regional recipes--right to your kitchen. Featuring 100 innovative, kitchen-tested recipes, 300 gorgeous color photographs, and 30 maps, this illustrated guide takes you on a captivating journey through the rich history of Italian cuisine, region by region. Rich excerpts feature the origins of celebrated cheeses,...
Author
Pub. Date
2023.
Language
English
Description
"When Iranian writer and food photographer Saghar Setareh moved to Italy at the age of 22, she was enchanted by the rich food culture of her adopted country, and this inspired a curiosity in the cuisine of her homeland and the surrounding countries of the Levant and Eastern Mediterranean. Pomegranates and Artichokes is the story of Saghar's own culinary journey from Iran to Italy, in which she describes the many parallels that link Middle Eastern...
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English
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Description
If you're going to have a Bitchin Kitchen, you're going to need a few things--plenty of room, plenty of good food for sharing, high spirits (in both senses) and all the friends and family you can fit. For Miranda Lambert, a good time means sharing a great meal with the women who helped raise her back in Texas--her mom and a colorful bunch of best friends who could raise the roof, come through in a pinch, celebrate, cry, and really, really cook. Miranda...
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